Spicy Mint Tea
Cooking for 2
Ione Banks of Jefferson, Oregon sent in this delightful recipe that's sure to make teatime special. She easily dresses up homemade fresh mint tea with spices and a bit of honey.
SERVINGS: 2
CATEGORY: Low Fat
METHOD: Other stovetop
TIME: Prep/Total Time: 15 min.
Ingredients:
- 3 cups water
- 1 cinnamon stick
- 2 whole cloves
- 2 whole allspice
- 1 cup fresh mint leaves
- Honey, optional
Directions:
Place the water, cinnamon, cloves and allspice in a large saucepan. Bring to a boil. Boil for 1 minute. Stir in mint leaves. Remove from the heat; cover and steep for 5 minutes. Strain tea. Serve with honey if desired. Yield: 2 servings.